Ingredients:-
1.Cucumber 1/2 cup (sliced)
2.Peanuts 1/4 cup (pounded)
3.Red chilli powder 1 tsp
4.Vinegar 1/4 cup
5.Water 1/4 cup
6.Sugar 1/4 cup
7.salt as required
Method:-
1.Boil water in a kadai for five minutes.
Add vinegar,salt, sugar and chilli powder
Boil for ten minutes and then allow it to cool.
.Mix peanuts and cucumber pieces in it.
Keep for two hours before serving with crisp fried vegetables.
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