Veg Sandwich

Ingredients:
Mashed potatoes 2 cups
Mixed vegetables 1 cup (boiled)
Mashed paneer 1/4 cup
Grated ginger 1 tblsp
Green chilli 2 (chopped)
Garam masala 1 tsp
Red chilli powder 1 tsp
Coriander powder 1 tsp
Amchur powder 1 tsp
Fresh coriander few (chopped)
salt and oil as required

Method:
Mix all the ingredients in a bowl except mashed paneer.
Take small portions and shape like Tikkis (half circle).
Fry on a hot tawa on both sides till crisp.
Spread a little paneer on a tikki,place another one top.
Sere with tomato chutney or mint chutney.

Carrot,Sage Soup

Ingredients:
Carrot 1 cup (chopped)
Sage leaves 2 tsp (fresh or dried)
Carrot 1 cup (chopped)
Onion 1 (chopped)
Potato 1 (chopped)
Vegetable stock 2 cups
Garlic 2 cloves (crushed)
Olive oil 1 tblsp
Ground pepper 1 tsp
Salt as required

Method:
Heat oil in a pan.
Add chopped onion .Saute gently.
Add chopped carrots,potato garlic,and sage leaves.
Allow to cook for sometime until the carrot softens.
Add the vegetable stock and simmer for about 25 minutes.
Add salt and ground pepper.
Serve hot.

Mixed Fruit Chaat ..

Ingredients:

Mixed fruits 2 cups (chopped)
Roasted cumin powder 1 tsp
Sugar 1 tblsp
Ground pepper 1 tsp
Chaat masala 1 tsp
Fresh Mint few (chopped)
Lemon juice 1 tblsp
Salt to taste

Method:

Take a Bowl.
Mix all the ingredients.
Serve chilled.

Mango Bread Pudding

Ingredients:
Bread 10 slices
Mango 10 thin slices
Almonds 10
Cheese 1/2 cup
Raisins 1/2 cup
Baking powder 1 tsp
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For Mango sauce:
Mangoes 2 big ripe fruits (chopped)
Corn flour 2 tblp (dissolved in 1/4 cup water)
sugar 3 tblsp
Buttter 2 tblsp
Cashew nut paste 1 tblsp
Cinnammon Powder 1/2 tsp
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Method:
To prepare sauce:
Mix half a cup of water and sugar in a deep bottomed vessel.
Keep it on a low flame.
Add corn flour dissolved in water,cinammon powder,and cashew nut paste.
Finally add chopped mangoes.
Stir well till it becomes smooth and thick.
Allow it to cool.
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Remove the sides of the bread and soak it in water.
Squeeze and crumble well.Keep aside.
Mix crumbled bread with the prepared sauce.
Add baking powder,cheese.raisins and mix well.
Pour this mixture into a deep tray.
Bake in a preheated oven at 350 degreeF.for 10 minutes
Serve cold and decorated with mango slices and almonds.