Tuesday, January 11, 2011

Tofu Masala

Ingredients:
Tofu 15 pieces
Curd 1/4 cup
Tomato 2 (sliced)
Onion 2 (sliced)
Coriander powder 1/2 tsp
Cumin powder 1/2 tsp
Garam Masala 1 tsp
Red chilli powder 1 tsp
Fresh cream 1/4 cup
Butter 3 tblsp
Coriander leaves few
Method:
Fry tofu pieces in butter till brown.
Spread curd on it.
Take a kadai.Add little oil.Fry onion till brown.
Add coriander powder,cumin powder,garam masala and chilli powder.
Saute for one minute.Add salt.Add sliced tomatoes.
Add one cup of water.
Add fried tofu and fresh cream.
Allow to boil for sometime.Remove from fire and decorate with coriander
leaves.