Broccoli Soup

Ingredients:

Broccoli 2 cups (chopped and steamed)
Butter 2 tblspoon
Onion 1 cup (chopped)
Bay leaf 1
Pepper 1 tsp (powdered)
Vegetable stocl 2 cups

Method:
Melt butter in a pan.
Add bayleaf and onion and saute well till onion is brown.
Add broccoli,vegetable stock and one cup water with little salt.
Allow to boil for ten minutes till broccoli is well cooked.
Discard the bay leaf and filter the same.
Add powdered pepper and serve hot.