Thursday, January 27, 2011

Couscous Veg.Upma

Couscous 2 cups
Onion 1 (chopped)
Tomato 2 (chopped)
Capsicum 1 (Chopped)
Peas 1/2 cup
Green chillies 3
Ginger 1" piece
Water 3 cups
Oil and salt as required
Mustard seeds 1 tsp
Urad dhal 1 tsp
Cumin seeds 1 tsp
Curry leaves few
Coriander leaves for garnishing
Heat oil in a pan.
Add seasonings.When they splutter add chopped onion and fry till brown.
Add green chillies,chopped ginger.
Add all the vegetables and saute for five minutes.
Add water and salt.
Allow to boil.
Reduce the flame and add couscous.
Mix well and cover to cook for few minutes.
Garnish with coriander leaves.

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