Thursday, July 29, 2010

Sweet Mango Hot Pickle


Raw Mango 1
Sugar 1 cup
Fennel seeds 1 tsp
Cumin seeds 1 tsp
Bay Leaf 1 piece
Red chilli powder 1 tblsp
salt and oil as required

Remove the skin of the mango and cut into cubes.
Boil water with sugar till it reaches one string consistency.
Heat oil in a pan.Add fennel seeds,cumin seeds,bay leaf and mango cubes
and saute for sometime.
Add the chilli powderr and salt.
Pour in the sugar syrup and cook for 15 minutes.
Cool the mixture and preserve it in a dry bottle.


Jay said...

Hy Kanchana,

First time here...lovely space you have...Amazing recipe collections.
Am your happy follower now...:)
Pickle version sounds delicious....will be a must try for me.
Do drop in at my space sometime.

Kanchana Radhakrishnan said...

Thanks Jay.