Sunday, April 11, 2010

Okra Stew with Paneer


Okra 1 cup (chopped)
Tomato 3 (chopped)
Paneer cubes 1 cup
Lime juice 1 tblsp
Bell pepper 2
Small onion 4 (minced)
Corn kernel frozen 1 cup
Butter 2 tblsp
Bay leaf 1
Basil 1/2 tsp
Green chilli 2
Salt and crushed pepper to taste

Take a bowl.Add the paneer cubes and squeeze the lime juice over it.Keep aside.
Take a kadai.Add butter.Saute the bell pepper with minced small onion for few minutes.
Add chopped okras,tomatoes,corn,basil,bayleaf and chilli.Allow to boil for sometime.
Then add salt and crushed pepper.
Finally add the paneer cubes and allow to boil for five minutes.
Remove the bayleaf and seerve hot.