Monday, March 3, 2008

Potato Chilli Fry

1.Boiled potatoes 4
2.Chopped onion 1
3.Chopped green chillies 4
4.Crushed pepper 3 tblsp
5.Butter 4 tblsp
6.Turmeric powder 1 tsp
7.salt to taste
8.Coriander leaves for garnishing
1.Peel the potatoes
Take a kadai.Fry the chopped onion with butter till brown.
2.Add the chopped green chillies and the potatoes.
Stir for sometime.Mix turmeric powder and crushed pepper.
Add salt to taste.
3.Sprinkle chopped coriander leaves on top and serve hot.

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