Friday, February 8, 2008

Onion-tomato chutney

1.Tomato 3 (chopped)
2.Onion 2 (chopped)
3.Red chilli 4
4.Garlic 3 flakes
5.Tamarind lime size
6.salt and oil as required
7.Urad dal 1 tblsp

1.Take a kadai and add little oil.
Put the tamarind in hot water for few minutes.Drain the water.
Add tomato with tamarind and make it to a paste.Keep aside.
2.Fry onion and garlic till brown.
3.Fry red chilli and urad dal with little oil.
3.Grind well the tomato paste,onion.garlic,red chilli,urad dal and salt.
This chutney is an apt choice as a side dish for morning tiffin.

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